Most satisfying meal in Paris!
The best gratin, bar none…
Read the online reviews of Bistro Des Augustin in Paris and you’ll be hooked. There’s no way to overstate the simple deliciousness of the gratin at this humble little restaurant at the corner of the Pont Neuf and the Seine river in Paris, on the Left Bank.
Also billed as a wine bar, Bistro Des Augustin is known primarily for its gratins and provides a nice selection of them, from vegetarian with tomatoes or eggplant, to duck breast or chicken, to smoked salmon. But the one that four of my colleagues chose on a recent summer evening after work (on a business trip) was the Bistro Gratin.
As you can see, this dish is swimming in creamy, cheesy goodness, browned to perfection on top and sprinkled with extra herbs of Provence. Bits of bacon dot every bite of the perfectly cooked potatoes. All four of my colleagues who ordered this meal were close to swooning with the goodness of it. I realized after begging a bite that I had made a huge error in judgment by ordering a (very good) smoked salmon and goat cheese salad, copying our only French colleague in the group and trying to eat healthy. Mistake! The salad was lovely, fresh and flavorful, but the Bistro Gratin far surpassed it – it was downright heavenly. You know those dishes your grandmother made waaaaaay back when you were a child and no one has ever been able to reproduce, no matter how hard and how often they tried? That’s the taste in this gratin; it’s grandmotherly good, an instant and permanent deep-seated taste memory.
The menu lists the ingredients for the Bistro Gratin: potatoes, cream, egg, bacon, herbs de Provence, garlic and Emmental cheese. I haven’t been able to find a recipe with this precise mix of ingredients on the internet, but I am on a mission to recreate this cheesy, rustic masterpiece.
I can’t recommend this restaurant highly enough, and noticed in the online reviews that many of the testimonials include a mention of eating there two or more times during the same vacation! In addition to the mouth-watering, jealous-making (if you didn’t order it) gratin, Bistro Des Augustins has a Parisian homey charm and an authentic, true sense of place. Did I mention that it is tiny? There are perhaps a dozen tables, half inside and half out.
Here’s one final shot of the Bistro Gratin, until I can replicate it at home and share it with you here.
- Bistro Des Augustins Facebook page
- The closest recipe I could find on the internet: Potato Gratin Dauphinois
- More Paris-related posts from Glover Gardens
Copyright 2017, Glover Gardens Cookbook ~ with thanks, again, to my colleagues for sharing their time, their photos and those bites of gratin (from just the one) ~