We were fortunate at Glover Gardens this summer to celebrate a wedding. Our oldest millennial tied the knot with the young woman we always knew was a keeper. Woohoo!
The newlyweds are at Little House in the Rockies in Colorado with us for a long weekend and made a wonderful breakfast quiche this morning. During our meal on the back porch overlooking aspen trees turning yellow and snow-capped mountains in the distance, they put me on the spot. Knowing I was going to post their recipe and the resulting deliciousness (watch this space!), they asked when I plan to give them Glover Gardens Cookbook aliases, along the lines of my husband’s: The Grill-Meister. Today! Here’s what they chose:
- The bride: The Girl Who is Always Hungry. This is an excellent moniker for her; she seems to eat about every 2 hours without gaining weight. I could make a jealous comment about metabolism, but I try to take the high road here in the Glover Gardens Cookbook.
- The groom: The Best Eater. Seriously, this is true. I’ve been in this young man’s life now for about a dozen years, and he trumps everyone in my circle when it comes to an adventurous palate. But he combines his bold and courageous approach to new foods with a love and appreciation of the standards, the comfort food, the mundane, even. He just appreciates a meal. And he doesn’t gain weight, either…
You’ll hear more about this dynamic duo, starting with the marvelous quiche they made for breakfast this morning. But I wanted to introduce them to you first.
Copyright 2017, Glover Gardens Cookbook (with the exception of the marvelous photos from Dreamy Elk Photography and Design)
Postscript
I just had to share this picture of our other millennial and me, also taken at the wedding. This is us.
Lovely wedding photos, and you are showing some good moves!
Thanks! I was so surprised (in a good way) by the photo.