I love it when you make my recipes!
A Glover Gardens Cookbook follower – a great gal pal from Glasgow – recently tried the Warm and Yummy First Course: Toasted Goat Cheese Salad recipe from the Glover Gardens Cookbook.
I love it double when you share a photo!
She did a great job with the recipe and posted a photo on the Glover Gardens Cookbook Facebook page. She said, “Had a wonderful toasted goats cheese salad last night. Thanks for the recipe. First time ever trying panko…very nice.”
Nice, indeed! Look at that beautifully plated Toasted Goat Cheese Salad.
I love it mucho grande when you share recipes, too!
She went on, “While prepping my salad I had a wonderful cocktail called….Summer Days. I know you’ll love it.”
Summer Days Recipe from My Glasgow Gal Pal
One measure each of vodka, peach schnapps and midori, shaken with three to four measures fresh orange juice. Pour into a chilled glass and add a measure of grenadine.
One more thing I love: cocktail recipes in “parts” or “measures” as above. You can easily multiply them to fit the number of guests, or just make one to accompany your salad preparation.
Copyright 2017, Glover Gardens Cookbook, with all photo credits and the recipe to Anne of Glasgow
