It’s a gorgeous spring-came-early evening here in southeast Texas and the Grill-Meister and I are celebrating it by making dinner in the outdoor kitchen. Nothing fancy, just dishes that remind us of spring that we’ve made dozens of times and have already been captured here […]

European colleagues of mine took potluck to a new level when they invaded my kitchen and created a marvelous vegan lentil soup.

Sausage and Pepper Dogs – This quick-and-easy recipe comes together in a half hour; great for an empty nest weeknight dinner.

There’s something so satisfying about slow-cooked meat on a long weekend. This brisket is perfect for a Labor Day celebration.