I’m leaving, on a jet plane…🎶
The Grill-Meister will be managing Glover Gardens solo while I’m traveling for a week, starting tomorrow. But I like to leave everything in good shape, so I whipped up a big ol’ batch of Glover Gardens Chili tonight. The Grill-Meister will not go hungry!
It has been really cold here (cold for Southeast Texas, at least) – dipping into the low 20s at night. Brrrrrr! We even had snow here a couple of weeks ago! Glover Gardens looks like it has been dusted with powdered sugar everywhere.
In this “extreme cold,” a big bowl of this bean-laden chili warms you right up, from the inside out, especially with its mix of fresh chili peppers.
Click here for the recipe for Glover Gardens Chili, and stay warm!
Copyright 2018, Glover Gardens Cookbook
3 thoughts on “Chili for a Chilly Night!”
I love my Chili with a massive oven baked potato. Chili is also my go to food, if there is a tub in the freezer I’m satisfied…must go buy ingredients! I’m all out of ‘red’
“With a massive oven-baked potato”…that sounds great!