Black-Eyed Peas and Broccoli Salad Recipe: Pick Your Own Spice Level
A crunchy, spicy, and fresh-tasting salad starring black-eyed peas and broccoli—perfect as a side or light main. Quick to make, big on flavor, and even better the next day.
A crunchy, spicy, and fresh-tasting salad starring black-eyed peas and broccoli—perfect as a side or light main. Quick to make, big on flavor, and even better the next day.
This Two-Bean Salad with Mint and Lemon is bright, fiber-rich, and a little unexpected—a perfect partner for hearty mains like lasagna, barbecue, or roast chicken. Crisp green beans and silky cannellini are tossed in a zesty citrus dressing and finished with toasted nuts for just the right crunch.
Let me tell you about a working lunch in Paris. Grab a fork and your imagination and join me in the meeting room for a few gourmet meals.
The crunch of the broccoli, smooth and earthy taste of the egg, and the tart, silky hollandaise come together beautifully in this salad.
