Sandwich Wednesday magic! This Tuscan Chicken Panini layers shaved deli chicken, spinach, mozzarella, Asiago, tomato, onion, and basil on sourdough (ours was Pablo & Missy’s garlic rosemary loaf). A quick, flavor-packed panini with a true Glover Gardens twist.
A crave‑worthy panini with crispy bacon, blue cheese, sweet apple, sautéed onions and hot honey — the ultimate savory‑sweet Sandwich Wednesday star.
Warming and hearty with deep, rich flavors, the Turkey Patty Melt Panini is perfect for a damp winter evening.
A guest recipe for Sandwich Wednesday that bears some resemblance to a muffuletta, but only as a distant cousin. I present to you The Sandwich, from Stacy.
Once a recipe from a cookbook evolves this much from the original and becomes its own wonderful, unique thing, it’s time to document.
The TBLT is a grilled tuna steak nestled in a panini with the traditional BLT ingredients plus red onion and a spicy condiment.
Paninis = quick and easy comfort food. This one has Canadian bacon, provolone and mushrooms.
