Tag: Salad

Fall in Love with this Arugula, Goat Cheese and Shrimp Salad with Balsamic Dressing

Fall in Love with this Arugula, Goat Cheese and Shrimp Salad with Balsamic Dressing

This is a winning team of ingredients, my friends! The peppery arugula is the perfect foundation for the creamy goat cheese and shrimp, and the balsamic dressing ties it all together like a bow on a birthday present.

Call It Louis or Call It Louie? Either Way, It’s a Great Summer Salad

Call It Louis or Call It Louie? Either Way, It’s a Great Summer Salad

Crab Louie is a perfect summer salad, but you don’t have to stop at crab – other seafood like plank-grilled salmon or shrimp are just as good.

Strange But Wonderful Solo Lunch While One-Footed: Broccoli-Egg Salad with Hollandaise

Strange But Wonderful Solo Lunch While One-Footed: Broccoli-Egg Salad with Hollandaise

The crunch of the broccoli, smooth and earthy taste of the egg, and the tart, silky hollandaise come together beautifully in this salad.

A Wedgeless Wedge Salad, the Glover Gardens Way

A Wedgeless Wedge Salad, the Glover Gardens Way

An updated recipe for the traditional steakhouse-style wedge salad, made all the more glorious with a balsamic reduction sauce to complement the blue cheese.

Root Vegetable Salad with 3-1-2 Balsamic Honey Dijon Dressing

Root Vegetable Salad with 3-1-2 Balsamic Honey Dijon Dressing

Root vegetables are crunchy superstars when paired with the tangy Balsamic Honey Dijon dressing: a healthy, high-fiber salad.

“College Student Comes Home” Dinner: ‘Normal’ Risotto, Chicken Piccata and a Perky Salad

“College Student Comes Home” Dinner: ‘Normal’ Risotto, Chicken Piccata and a Perky Salad

A perky little salad pairs with rich and creamy risotto and caper-studded chicken piccata for a perfect Saturday night family meal, and the Astros won, too!

5 Flavors Kale and Nut Butter Salad with Pineapple, Almonds and Tomatoes

5 Flavors Kale and Nut Butter Salad with Pineapple, Almonds and Tomatoes

The five basic flavors – bitter, salty, sour, sweet and umami – are highlighted in this Kale and Nut Butter Salad with Pineapple, Almonds and Tomatoes.


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