A well-timed comment from another blogger helped me realize that it’s ok to be a foodie-blogger-storyteller person with a unique and real message – even though my food isn’t art.

Chimichurri is a great sauce for fish, chicken, shrimp, steak, pork…you name it. It’s great as a dip for crudités. It’s a perfect condiment for a panini.

Instagram food pics by Carl the Roaster remind me of a lovely charcuterie board at the Gatehouse in London’s Highgate area.

Food is art! These beautifully arranged culinary exhibits at a workshop in Paris made me feel satisfied before I even took the first bite.

Lidgate’s is a carnivorous cook’s dream! There’s a huge selection of meats, fish, poultry, sausages, cheeses, pies, condiments, cured meats and deli items.

Road-weary bodies and hungry souls are quickly rejuvenated with a travel-day smorgasbord.