It takes more than a gourd to defeat a grimly determined woman. Rose the Intrepid faces down a spaghetti squash with a huge butcher knife. Recipe included.

Simple, creamy butternut squash soup that even vegetable haters will eat.

It’s a beautiful Saturday morning here in Southeast Texas, and we’re headed out to the Farmers’ Market to see what bounty it holds for us.  A recent trek yielded acorn squash, which resulted in a marvelous side dish for roast chicken. So delicious, even the […]