A creamy, spicy, pantry-inspired pasta featuring smoked salmon, jalapeños, and a handful of colorful veggies—crafted in a cozy Colorado cabin with only what was on hand.

After the Super Bowl, the challenge of dealing with leftovers is real. Here are some creative ways to store, freeze, and reinvent those foods. With smart strategies, leftovers can transform into exciting new meals without the monotony – or the heavy-meal guilt and lethargy.

Ingredients and methodology for creating a big batch of beans with outta-this-world sultry, smoky flavor (plus a few lessons learned).

A public service announcement about the best thing to do with turkey leftovers – and you can create lasting memories by doing it together with the family.

You can go to nacho heaven with these basic steps, and put together a really fast – and really satisfying dinner. I do it all the time, and no one has EVER said, “What? Nachos AGAIN?”

I got inspired to experiment with creating a coffee rub. Hmmmmm, we don’t have a coffee rub in the Zippy spice mix collection…. but wouldn’t it be fun to create one?

Crabs caught just off our dock at Gumbo Cove were perfectly satisfying and reminiscent of my childhood at the beach in Gilchrist, TX.